EPIRUS PROTEIN SA is located in Ioannina, perfecture of Epirus, and is the first plant in Greece that operates for whey processing and the production of whey powders.
Plant functionality and production flexibility establishes Epirus Protein one of the most modern plants in Europe.
The capacity of the plant, which occupies a total area of 8.000 sq.m., is 50.000 tones of whey per year and the production of various types of whey protein powder is approximately 3.500 tones.
The company is fully oriented in exporting its products in other E.U. countries and the Balkans.
The plant is supplied with whey by the biggest dairies in the area of Epirus offering the most reliable solution to the major ecological problem of whey disposal.
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